Veg Manchurian 🌿🔥
Crispy, spicy, and full of Indo-Chinese magic!
A crowd favorite, Veg Manchurian features crispy vegetable balls made from finely chopped cabbage, carrots, and capsicum, seasoned with garlic, ginger, and spices. These golden-fried delights are then tossed in a bold and savory Manchurian sauce — a delicious blend of soy sauce, chili sauce, vinegar, and spring onions.
Served dry as a starter or with gravy as a main course, it’s the ultimate fusion of Indian spice and Chinese flair.
Bold flavors. Big crunch. 100% vegetarian.
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